About this product

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As winemaker Kirk Venge suggests, this is the "Mac-Daddy" of them all. The nose is pushy and fragrant as it wafts from the glass; notes of ripe strawberry preserve, rhubarb, crushed herbs, hints of Marmite and a touch of espresso make this one special, and worth every penny of the 100% new French oak used to age it. The mouthfeel is always what captivates with To Kalon. Finishing out for over 1.5 minutes after the taste, this is a keeper: It should be a 15 to 20 year wine.

Broad, rich and expansive, centered on a dark-colored core of blackberry, licorice, savory herb and underbrush notes, accented by spicy, toasty oak flavors and gaining depth and complexity as this extends on the finish. Drink now through 2032.WS